About Patelsurtieggswalla
Our Philosophy
Patelsurtieggswalla is more than just a restaurant, it's a celebration of Indian culture and cuisine. We believe in using authentic ingredients and traditional cooking methods to create dishes that are not only delicious but also nourishing and healthy.
Our Chef
Our head chef, vijaybhai, has over 13 years of experience in eggs restaurant . He has worked in lucky eggs restaurants at savani varachha surat, and brings his expertise and passion to every dish he creates.
Our Atmosphere
At Patelsurtieggswalla, we believe that dining out should be a memorable experience. That's why we have created a warm and inviting atmosphere that celebrates the beauty of Indian culture. From the decor to the music, every element of our restaurant has been carefully curated to transport you to the streets of India.